80: Gene Jouavel & Cian O’Donnell were part of a team who in 1999 began dispensing speciality rhythms, congregations, & nocturnal health tonics on Galatos St.

Episode 77: Lindsay Neill

77: Lindsay Neill is a chef turned lecturer whose research & teaching frames food in social and cultural contexts. He has studied NZ’s most famous pie cart.

Lewis Tennant16 June 2019Food, Hospitality, Kiwiana, AUT, White LadyComment

Episode 57: Tim Ward

57: Tim Ward built Wellington's Hole in the Wall before launching The Matterhorn, Good Luck, & urban legend Shopping. He currently owns San Fran Bathhouse.

Episode Seventeen: Adam Rickett

17: Adam Rickett is a British-born chef who currently heads the kitchen at Auckland’s Euro. He previously ran Wellington’s Matterhorn and Pravda kitchens.

Lewis Tennant14 March 2017Cooking, Hospitality, Chef, The Matterhorn, Poached Eggs, Bluff Oysters, Fish and Chips, Frying PanComment